Easy Sugared Cranberries Recipe


– Prepare a wire baking rack over a baking sheet and line an additional baking sheet with parchment paper. Set aside.

– Combine water, vanilla extract, and ½ cup granulated sugar in a medium saucepan and heat over medium heat, stirring occasionally.

– Pour the simple syrup over the fresh cranberries and stir until all cranberries are coated.

– After two hours, pour the coated cranberries onto the additional baking sheet and sprinkle with the remaining ½ cup of granulated sugar.

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