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gluten-free-rolo-bites

Gluten-Free Rolo Pretzel Bites

Simple gluten-free Rolo pretzel bites are delicious, easy to make, and ready in ten minutes!
5 from 3 votes
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Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 30 pieces
Calories 35 kcal

Equipment

Ingredients
  

  • 30 gluten-free pretzels
  • 30 Rolos
  • 2 tablespoons sprinkles

Instructions
 

  • Preheat the oven to 350 degrees and line a large baking sheet with parchment paper.
  • Line the pretzels on the baking sheet with about 1 inch between each pretzel.
  • Top each pretzel with an unwrapped Rolo.
  • Bake in the oven for 8 minutes or until the chocolate is melty.
  • Remove from the oven and top with Halloween sprinkles.
  • Enjoy!

Notes

don't leave them in the oven longer than 10 minutes or the chocolate will burn.

Nutrition

Serving: 3piecesCalories: 35kcalCarbohydrates: 6gProtein: 0.3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.1gCholesterol: 1mgSodium: 27mgPotassium: 11mgFiber: 0.1gSugar: 4gVitamin A: 7IUVitamin C: 0.1mgCalcium: 9mgIron: 0.03mg
Keyword chocolate pretzels gluten free, rolo pretzel bites, rolo pretzel bites gluten free
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