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gluten-free-vegan-blondies

The BEST Gluten-Free Vegan Blondies

Are you looking for the perfect gluten-free vegan blondies recipe? Look no further! In this post, I'll show you how to make delicious and fudgy gluten-free vegan blondie recipe that everyone will love. Plus, I'll give you some tips on how to make them even more amazing and share some variations you can try.
5 from 2 votes
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 12 pieces
Calories 137 kcal

Equipment

Ingredients
  

  • 2 sticks vegan butter melted
  • cup light brown sugar
  • cup granulated sugar
  • 3 flax "eggs"
  • 1 teaspoon vanilla extract
  • 2 cups gluten-free flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup semi-sweet vegan chocolate chips
  • ¼ cup vegan chocolate spread

Instructions
 

  • Preheat your oven to 350°F (180°C).
  • In a large mixing bowl, whisk together the melted vegan butter, light brown sugar, and granulated sugar until well combined.
  • In a separate small bowl, whisk together the flax eggs and vanilla extract. Add the flax egg mixture to the butter and sugar mixture, and whisk until smooth.
  • In another small bowl, whisk together the gluten-free flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  • Stir in the chocolate chips until evenly distributed.
  • Pour the blondie mixture into a greased 9x9-inch baking pan. Smooth the top with a spatula.
  • Add dollops of the vegan chocolate spread on top and use a knife to swirl the two mixtures together. Top with more chocolate chips.
  • Bake the blondies for 25-30 minutes, or until the edges are lightly golden and a toothpick inserted into the center comes out clean.
  • Allow the blondies to cool in the pan for a few minutes before slicing and serving. Enjoy!

Notes

***Mix 3 tablespoons of ground flaxseed with 9 tablespoons of water to make 3 flax eggs. Substitute with 3 eggs if you're not making this recipe vegan.

Nutrition

Serving: 1pieceCalories: 137kcalCarbohydrates: 32gProtein: 2gFat: 1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.2gTrans Fat: 0.02gSodium: 119mgPotassium: 17mgFiber: 2gSugar: 18gCalcium: 33mgIron: 1mg
Keyword Chocolate chip blondies, Easy blondie recipe, Flax egg blondies, Gluten-free blondie recipe, Gluten-free flour blondies, Gluten-free vegan blondies, Quick blondie recipe, Vegan blondie recipe, Vegan butter blondies, Vegan dessert recipe
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