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Easy "Hot Fudge" Sauce

Hot fudge is the perfect topping for ice cream sundaes and other desserts. It only calls for two ingredients, and it's technically not hot fudge. But, I think it tastes even better! This easy hot fudge recipe makes a rich, delicious sauce that's ready in minutes! 
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Dessert
Cuisine American

Ingredients
  

  • 1 king-size milk chocolate Hershey bar
  • ¼ cup heavy cream

Instructions
 

  • Chop the chocolate in large chunks.
  • Put the chocolate into a medium-sized mixing bowl set over a pot filled with simmering water. Stir until all the pieces are melted and smooth.
  • Add Cream
  • When the chocolate has completely melted, remove from the heat and stir in the heavy cream. Let sit for 2-3 minutes.
Keyword 5-minute hot fudge, bowl of ice cream, chocolate, chocolate dessert, easy hot fudge, fudge from scratch, fudge sauce, gluten free, hot fudge, ice cream, no corn syrup, old fashioned hot fudge sauce, sundae
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